Upma

98.00

Upma is a beloved South Indian breakfast dish made from roasted Suji Rava (semolina), delicately tempered with pure ghee, mustard seeds, cumin, ginger and fragrant curry leaves.

Category:

Description

Upma is a beloved South Indian breakfast dish made from roasted Suji Rava (semolina), delicately tempered with pure ghee, mustard seeds, cumin, ginger and fragrant curry leaves. This wholesome and savoury Ready-to-Cook mix offers a quick and satisfying meal that’s rich in traditional flavours and perfect for a hearty start to the day.

Additional information

Producer:

Lorenzo Gerazi

Goes well with:

Finishing salads and fresh produce

Region:

Partana, Trapani, Sicily

Limited edition:

9000 liters – batch 3

Date of harvest:

October 2020

Olives:

100% Nocellara Del Bellice

Producer:

Lorenzo Gerazi

Goes well with:

Finishing salads and fresh produce

Region:

Partana, Trapani, Sicily

Limited edition:

9000 liters – batch 3

Date of harvest:

October 2020

Olives:

100% Nocellara Del Bellice

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